
| General Manager Derek Downing |


| Best Steaks in Town Celebrating 40 Years Great Steaks are an art! We've been committed to our reputation for GREAT STEAKS and friendly service since we opened our first restaurant in an old California ranch house in the vine- yards of Cucamonga in 1967. Our steaks are the best because we buy only top choice corn-fed beef, carefully aged a minimum of 21 days to ensure our standards of flavor and tenderness. We custom cut all our steaks to assure perfection in charbroiling. We guarantee our steaks and prime rib to be tender, juicy, and prepared to your liking.. With confidence we can say... "OUR STEAKS ARE THE BEST! YOU CAN TASTE THE DIFFERENCE!" We take the same care with everything we serve at the Cask. Thanks to you, our guests, we have been in business over 40 years!! Linda and Chuck Keagle, Founders |
| Banquet facilities available for up to 60! |







| Entertainment Schedule ******* May 9 - Albert Heijn May 16 - The Clams May 30 - Dawg Haus June 6 - Alder Eagle June 13 - The Clams June 20 - The California Trio June 27 - Albert Heijn July 4 - OPEN July 11 - OPEN July 18 - The Clams July 25 - Dawg Haus August 1 - Albert Heijn August 8 - The Clams August 15 - The California Trio August 22 - OPEN August 29 - Dawg Haus Friday Sept 4 - Albert Heijn Sept 5 - Alder Eagle ********** |
